Midnight Buffalo Chicken Nachos

Spicy shredded chicken, cool blue cheese, melty mozzarella bliss.

These midnight buffalo chicken nachos are the ultimate crowd-pleaser, with spicy shredded chicken, cool blue cheese, and gooey mozzarella piled high on crunchy tortilla chips. Ready in just over 20 minutes, they are perfect for game days, movie nights, or a fun dinner. The combination of hot buffalo sauce and creamy ranch drizzle will keep everyone coming back for more.

Ingredients

• 8 oz tortilla chips
• 3 cups shredded cooked chicken
• 1/2 cup buffalo sauce
• 2 tbsp melted butter
• 1 cup shredded mozzarella
• 1/2 cup crumbled blue cheese
• 1/4 cup diced red onion
• 1/4 cup sliced green onions
• 1/4 cup ranch dressing

Instructions

1. Heat oven to 400F. Toss chicken with buffalo sauce and butter.
2. Spread chips in a single layer on a large sheet pan.
3. Scatter chicken, mozzarella, blue cheese, and red onion over chips.
4. Bake 10 to 12 minutes until cheese melts and bubbles.
5. Drizzle with ranch, top with green onions, and serve hot.

Nutrition

This recipe works out to about 720 calories per serving. For the full breakdown, protein, carbs, and fat included, save it in the Forkful app: nutrition is calculated automatically from the ingredient list.

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